Step aside, Kim K, there’s a new emoji keyboard in town. That’s right, Datzmojis are here, people!
Add a little Datz, Dough, Roux and DR.BBQ flair to your text messages! Our keyboard features animated versions of our favorite sayings, doughnuts, cocktails and of course BACON. Don’t forget a line-up of Dr.BBQ expressions!
You read that right, Datz is expanding to a second location in Spring of 2018. But, Where?
Drum roll, please…
Your calls, begging for Cheesy Todds and Money Bread, were answered. Datz will be bringing its famous, Instagram-worthy creations across Tampa Bay, next year. The new restaurant will be location at 180 Central Avenue in the heart of Downtown St.Pete. This convenient store front will walking distance from Bay area staples like the Dali Museum, Sundial Plaza, Al Lang Stadium and more! Datz will be next door neighbors to The Tom James Museum of Western & Wildlife Art, a mecca of “works that evoke the spirit of a wide open frontier and the beauty of life in the wild.”
It’s finally September, and while it still may be 95 degrees outside, we’re using every excuse we can to begin satisfying our fall cravings. Starting the first of the month, a whole cornucopia (no pun intended) of autumn flavors were made accessible to the world.
Let’s be honest though, the real star during this time of year is always pumpkin. At Datz and Dough, we can assure you that we’ve snuck it into everything possible.
1. Pumpkin Spice Sweet Cream
Our house-made sweet cream, infused with cinnamon, clove and all-spice, is the perfect addition to your cold brew coffee. Keep cool from the Florida heat, while embracing fall in all of its glory.
2. Pumpkin Spice and Pumpkin Crème Brulee Doughnuts
The names speak for themselves. They’re decadent and filled with fall flavors that pair perfectly with a cup of hot coffee or your favorite tea.
3. Pumpkin Pie Ice Cream
No matter where you live, ice cream is a classic treat that should be enjoyed throughout the entire year. At Dough, we’ve created a home-made Pumpkin Pie Ice Cream that is the perfect topping to our famous doughnut cone.
4. Punkin Pancakes
Datz is giving you an excuse to sneak some pumpkin into your brunch plans. These seasonal pancakes are sprinkled with candied pecans, drizzled with maple syrup, and topped with a generous amount of whipped cream.
Our “Amazon Warrior” burger is getting buzz all over the world! Our Executive Chef, Joe Rivera created it as homage to Wonder Woman, his favorite super hero. The 2017 Wonder Woman film hits theaters on June 2 and this burger will be hitting tables the same day. There’s only a limited amount available and it’s first come, first serve.
To celebrate the Wonder Woman film and “Amazon Warrior” burger, Warner Brothers is partnering with us on a Wonder Woman Swag Giveaway at Datz on Friday, May 26 from 4 to 7 p.m. Stop in for dinner and take home some super cool swag. Limited availability.
For more info about our “Amazon Warrior” burger, check out the press links below.
On Wednesday, April 19 we hosted Tampa Tails, a new young professionals group by Humane Society of Tampa Bay. We had adoptable puppies, raffles, and a specialty cocktail made with Tito’s Handmade Vodka. It was awesome and 2 of the pups were adopted!
Whiskey? Check. Bailey’s? Check. Lucky Charms? Check! Our “Irish Breakfast” cocktail has all the right stuff to get you in the spirit of St. Patrick’s Day.
Special thanks to Parade Magazine for featuring our Mixologist, Morgan Zuch’s St. Patty’s Day-inspired cocktail. Get the recipe here.
It’s the most wonderful time of the year: TAMPA BAY BEER WEEK!
Here’s our Tampa Bay Beer Week schedule. Don’t miss out!
Wednesday, March 8: Bell’s Brewery‘s Hopslam
Friday, March 10: Funky Buddha Brewery‘s Last Buffalo in the Park (Barrel-Aged) and Last Snow
Saturday, March 11: Cycle Brewing‘s Datz Lager and Hazelnut Cream & Sugar
If you’re heading out to SOBE Fest in Miami this weekend, be sure to say “Hi” to Dr. BBQ and grab an order of the Smokey Brisket Potato Chip Nachos he’ll be serving’ up at Bacardi On The Beach. OH. And we can’t forget about his Guava BBQ Sauce. Yum. For more details about Food Network & Cooking Channel’s South Beach Food & Wine Festival and all the food, fun, and celebrity chefs that will be there click here.
You’re not gonna leave this festival without getting to try everything delicious under the foodie sun.
This annual festival goes until February 26, but you can catch Dr. BBQ on 2/25 at Bacardi On The Beach with DJ Ruckus and Rev Run.
Ray “Dr. BBQ” Lampe is bringing his “B” game to the festival. “B” as in BRISKET. Don’t miss out!