You know you’re on the right track when Uproxx and Parade say so. Foodies, behold– The Naughty List was THE Christmas cocktail this year. We loved it and we hope you did, too. Ingredients: 1 oz Buffalo Trace Bourbon ½ oz Giffard Vanilla Liqueur ½ oz Grind Espresso Liqueur 2 oz housemade cold brew coffee […]
….. Dr. BBQ recommends you as one of his favorite places to eat at in Tampa. We completely agree that a mimosa and some Funnel Fries definitely call for a good old-fashioned nap afterwards. Thanks for mentioning us on Uproxx, Ray. Check out our full menu here. Follow us on Facebook, Twitter, and Instagram.
On Tuesday, November 29 Datz Restaurant Group (DRG) visited a Florida strawberry farm in Plant City. And it was awesome. And we’ll stop talking in third person beginning right……now. We met with the Florida Strawberry Grower’s Association (FSGA) and Isabel Laessig from Family Foodie and Sunday Supper Movement. We ate fresh, delicious strawberries practically grown in […]
Attention beer geeks! We’re hosting a Funky Buddha Brewery beer release on Sunday, 11/20 at 11 am during brunch. These are the beers that’ll be available until they run out: Red Velvet Cake Ale Fire in the Hole Sweet Potato Casserole Butta’ Cup Hop Stimulator Double IPA Hope to see you there, foodie. Follow us […]
You’ve asked for more Sunday brunch and GUESS WHAT. We’re gonna do it! We’ll be open for Sunday brunch until 8 p.m. beginning October 9. Datz right– Monkey Bread, The Cheesy Todd, Waffles N’ Tweet…. the whole brunch menu until 8 p.m. Brunch for dinner? Heck yes. Our sister bakery, Dough will also be open […]
We make our Mac Bites in house daily, and every day they’re bacon and jalapeño cheesy, gooey, and delicious. You can order ’em as an appetizer or go really BIG and order The Cheesy Todd, which is a burger with “buns” made of our Mac Bites. Check out part of the cheesy process here and […]
Recently on The Morning Blend we showed foodies how to candy bacon AND how to pickle your own awesome garnishes for the perfect at home Bloody Mary bar. Check ’em out! Learn how to candy bacon 3 ways with our Executive Chef Keith Williamson: http://media2.abcactionnews.com/video/video_studio/2016/08/19/Datz_is_Bringin__on_the_Bacon__536449_1200.mp4 Learn how to pickle your own Bloody Mary garnishes at […]
We all have mixed feelings about the start of a new school year and our kids leveling up a grade. Whether you’re Team Woo Hoo or Team Boo Hoo (or a mix of both), join Datz and Tampa Bay Bloggers for a brunch full of commiseration and a complimentary mimosa when you order breakfast […]
Come into Datz on National Hamburger Day, Thursday July 28! Purchase a burger for lunch or dinner and enjoy $1 off the craft beer of your choice. We have 32 taps– check out the list here! Also, we have free wifi AND we’re a gym in Pokemon Go. Catch a Pokemon at Datz and score […]
Did you catch us on Good Morning America in June? Host, Jesse Palmer came out to try The Cheesy Todd and see how we put ’em together with our Executive Chef Keith Williamson. You can check out the video here and find out how we make The Cheesy Todd here. And the awesomeness doesn’t stop […]